Saint Enzo L'Originale Lambrusco

Saint Enzo L'Originale Lambrusco

A bottle of Saint Enzo sparkling wine next to its decorated box packaging on a white background.

Saint Enzo L'Originale Lambrusco

$85 / 750ML

This bold sparkling red is crafted from 100% Lambrusco Grasparossa grapes grown only in Northern Italy, delivering a bone-dry, cherry-kissed richness unlike anything else in the brunch world.
11% ABV

Description:

Meet the wine redefining modern indulgence. Saint Enzo L’Originale Lambrusco™ isn’t just poured, it’s presented.

Crafted in Northern Italy from 100% organic Lambrusco Grasparossa grapes, it captures the effortless confidence of those who live beautifully and drink intentionally.

Expect a deep ruby sparkle, aromas of wild cherry and black fig, and a bone-dry finish that lingers like silk. It’s vibrant yet composed, the kind of wine that pairs as effortlessly with caviar as it does with conversation.

Born from heritage but made for modern taste, Saint Enzo is what happens when Italian craftsmanship meets minimalist design. Elegant. Understated. Impossible to forget.

This is more than a bottle. It’s the quiet flex that turns an evening into an experience.

Details

Brunch has evolved into a cultural routine and an essential space for connection, celebration, and mid-day indulgence. While the experience has become more elevated, the drink offerings have largely stayed the same. Saint Enzo enters the space with a modern Lambrusco crafted to fill the white space in the brunch market. With its signature bubbles, lower alcohol content, and unmatched food versatility,

Two glasses of sparkling beverage, a bowl of cherries, a cake with white frosting and cherries, and a plate of macarons on a marble table.
Close-up of a grapevine with green grape clusters and broad green leaves in the background.
Close up of bottles with golden caps, set on a tray, in a vineyard background

Born of Heritage & Craft

VARIETY & TERROIR
100% Lambrusco Grasparossa Medium-textured clay soil

VINEYARD AGE
Oldest vines planted in 1950

PRACTICES
100% BIO/ORGANIC

Winemaking

We direct every step with precision and respect for tradition.

Our grapes hail from a southwest-facing terroir heavy in clay, streaked with limestone and iron, and surrounded by cherry trees that lend a distinct bitter-cherry flourish.

After harvest, we macerate the grapes gently for 48 hours at low temperatures to preserve the variety’s aromatic strength.

We ferment in temperature-controlled tanks, then stop the process naturally, cooling to the perfect residual sugar level, initiating secondary frothing.

Finally, the wine rests for two months on its lees in autoclaves, developing depth and finesse before bottling.

A brewery bottling line with a dark glass bottle and cork, part of machinery in a brewery or bottling facility.

“Saint Enzo is, without question, the finest Lambrusco I’ve ever tasted. A masterful balance of bone-dry elegance, lush ripe fruit, and that unforgettable whisper of bitter cherry that lingers long after the last sip.”

— Wine Reviewer

Women enjoying a tea party with desserts, macarons, and drinks in an elegant room with large windows and floral decorations.
A woman sitting at a restaurant table, holding a champagne glass up to her face and laughing, wearing a red patterned shirt.
Two women enjoying a celebration with food and drink, one feeding the other a grape in an elegant setting with floral decorations and a table full of desserts with Saint Enzo.
A woman with tattoos and jewelry sitting at a table, drinking Saint Enzo, in a restaurant with greenery and colorful artwork in the background.

Why It Stands Apart?

Brunch has matured into a cultural moment, one of connection, indulgence, and style. While everything around it has evolved, the drink options stayed safe.

That changes now. Saint Enzo enters the scene with a modern Lambrusco designed to fill this space: refined bubbles, lower alcohol content, and unmatched versatility with food and conversation alike.

It works whether you’re toasting a new listing, celebrating a win, or elevating Sunday brunch at home. You get more than wine; you deliver the experience of taste, design, and social currency.

Vineyard with grapevine plant and a wine cork labeled 'Saint' inserted into the vine's wooden stem.

Frequently Asked Questions

  • Because it’s bone-dry, crisp, and textured, it pairs beautifully with everything from smoked salmon and oysters to creamy pasta or a high-end charcuterie spread.

  • Absolutely. The bottle + gift-box version arrives in design-forward packaging, ready for wherever you choose to deliver or present it.

  • Lambrusco carries tradition, Italian terroir, and natural effervescence.

    Unlike many sparkling wines, this one is dry, structured, and built for daytime indulgence, not heavy après-hours.

  • Yes, every bottle is crafted from 100% organic grapes, grown with integrity and minimal intervention.

  • 11% ABV, measured, elegant, and designed for enjoyment without over-committing.

A hand wearing a black, dotted, fishnet glove holds a red, structured handbag with a top handle against a yellow background.

perfect for elegant gifting.

A decorative digital illustration featuring intricate symmetrical patterns with a central 'E' letter, resembling an ornate crest or emblem with floral and scroll motifs in a dark color.

Be the first to know about upcoming releases, exclusive events, and special experiences near you. Enter your location and phone number to receive updates tailored to your area.